ExtaSea

Welcome to eXta-Sea BVI Yacht Charters

Extasea operates their BVI yacht charters out of Tortola.

Beautiful Boat
Looking for an exotic getaway in Paradise – Let Mike and Lesley welcome you to Extasea a luxury “Owner Operated” Leopard 47 Catamaran, which was voted Cruising Boat of the Year.

Relaxing Atmosphere
Enjoy your dream vacation in our “Feel at Home” – friendly atmosphere, enjoying tropical drinks and fabulous food while you discover idyllic bays, white beaches, and beautiful islands.

Endless Activities
Snorkel in crystalline waters, SCUBA dive tropical reefs and famous shipwrecks, or partake in the various water-sport thrills, or simply relax and get a tan while your personal chef and skipper spoil and pamper you.

Flexible Itinerary
A BVI itinerary is extremely flexible and the cruising grounds present a myriad of opportunities. Let us show you a good time in the islands. There’s an array of exciting things to do within the islands, and a range of fabulous Caribbean beaches to enjoy, each with its own special character and vibe.

Together with your skippers advice, we will plan a holiday of a lifetime according to where your wishes and the weather takes you.

LENGTH 47ft (14.3m) BEAM 24ft (7.3m) DRAFT 4ft 2in (1.3m)
YEAR BUILT 1998 BUILDER Robertson & Caine DESIGNER Simonis
GUESTS 6 CREW Captain Michael Blamey & Chef Lesley Blamey REFIT 2012
SPEED 7kts / 12kts STABILISERS None FLAG South Africa
ENGINES 2x Yanmar @ 56hp

 

EXTA-SEA ACCOMMODATIONS

  • EXTA-SEA can accommodate 6 guests in 3 cabins.
  • The Master cabin has a queen bed,  en-suite shower and one touch electric toilet.
  • All guest cabins have queen beds, en-suite showers and one touch electric toilets.
  • EXTA-SEA is an “ECO FRIENDLY”  Boat.
  • All cabins have spacious headroom, plenty of natural ventilation and are fitted with two fans.
  • Smoking is allowed on deck.
  • EXTA-SEA’s crew has a separate heads and shower.
  • Exta-sea has a Generator and is fully airconditioned
  • EXTA-SEA makes purified water on board, and features reusable water bottles for guest use.  She also features 800 watts of solar electrical power and wind generation as well as utilizing eco-friendly soaps and detergents.

AMENITIES

  • CD library
  • DVD player
  • Local television
  • Hammocks
  • DVD library
  • Stereo system
  • Media Hard Drive
  • Fishing equipment
  • Air bed
  • Wakeboard
  • Towing ring
  • Stand-Up Paddleboard
  • 2 Longboard surfboards
  • Boogieboard
  • Exclusive Dive Platform that can be lowered into water
  • Kneeboard
  • Adult waterskis
  • Dinghy: Hard Bottom / 15ft 0in (4.5m) /

DECK & SYSTEMS

Air-conditioned: Fully
Swim platform
Deck shower
Barbeque
Cell phone
WiFi and Internet

DIVING

Crew certification: Master
8 scuba tanks
Snorkeling gear
At least one crew member is a certified diver
6 BCs
Underwater camera – Still
Diving from aYacht permitted
6 regulators
Underwater camera – Video
Guest must be certified
Diving lights

DIVING

$35/diver/dive

EXTA-SEA Menu

  • The food on Extasea is delicious ; freshly cooked, healthy and well balanced. Having traveled extensively Lesley brings you varied and favorite dishes from around the world.
  • She is able to cater for most dietary requirements, and personally follows a Gluten Free diet.
  • All menus are individually planned according to guests requests and dietary preferences.
  • This is a small selection of some of her mouth-watering dishes.

BREAKFAST

  • Served with fresh chilled fruit juice, tea or freshly brewed coffee
  • fresh fruit or smoothie
  • muesli or cereal with yogurt
  • Eggs Holandaise with Crispy Bacon on toasted English Muffins
  • Banana or Blueberry Pancakes with Honey bacon on the side.
  • Scrambled Eggs with Smoked Salmon, fresh dill and grilled tomatoes on Toasted Bagel
  • Omelete with your choice of fillings, bacon, herbs, mushrooms, cheese, tomatoes
  • continental breakfast: fresh baked muffins, cold meats, cheeses, pickles, assorted fresh bread, and assorted jams and spreads

LUNCH

  • light and delicious dishes, we add to and change according to the availability of the freshest seasonal ingredients.
  • Pan-seared Tuna with a lime pepper crust and green bean salad
  • Spicy Caribbean Pork Tenderloin with fresh Island Salad
  • Barbecued Grilled Chicken Breasts with melted cheese and Black Bean Salsa served with freshly baked cornbread
  • Smoked Salmon on a bed of fresh romaine lettuce, Avocado, dill and goats cheese salad
  • Tortillas. Build your own scrumptious tortilla, a selection of fillings including fish, chicken, beef, tomato salsa, cheese, lettuce, guacamole and sour cream.

SUNDOWNERS

Your favorite Cocktail Specials – Pina Collada, Pain Killer, Dark n Stormy, Bushwacker, Margarita Classic, Caipirina or a ‘Virgin’ Cocktail which appeals to all ages.

APPETIZERS

  • Crab Cakes served with spicy mango chutney
  • Barbecued Tequila Prawns with Green Tomato Salsa
  • Spicy Butternut and coconut cream soup
  • Mediterranean platter
  • Thai calamari salad with spicy sesame dressing

DINNERS

  • Your nightly “Dinner Party” served in our spacious cockpit under star studded skies.
  • your choice of Wine, Ice water or ships bar, to accompany the following:
  • Grilled Pork Tenderloin with cranberry and port Jus, pureed potatoes, asparagusand fresh arugula salad
  • Thai Jungle Curry Shrimp Jasmine rice and Asian marinated vegetables
  • Salmon Fillets poached in cream and caper sauce served on a bed of fettuccine noodles
  • Seared Ahi tuna, cilantro lime rice, stir-fried ginger pineapple with cucumber daikon
  • BBQ steak,loaded baked potatoes, steamed corn, fresh garden salad
  • Butter Chicken Curry, Basmati Rice, Popodums, sambals
  • Fresh Grilled Lobster, coconut risotto and fresh mango salad

DESSERTS

  • Caribbean Rum Flambe Bananas with vanilla ice cream
  • Chocolate Mousse
  • Fresh Baked Apple Tart with whipped chantilly cream
  • Creme Caramel
  • Passion Fruit creme brulee
  • Frozen Lime and white chocolate torte with coconut crust
  • FAMILY MENUS – Suitable for the younger members of the family will be planned according to your preference sheets.

* Hamburgers, * Macaroni and Cheese* Tacos* Chicken Tenders* Quesidillas* Lasagne

SHIP’S BAR

  • Soft drinks, sodas, water, beers and spirits are available all day for your enjoyment on Extasea.
  • Our Spirits include: Smirnoff Vodka, Gordons Gin, Johnny Walker Red Label, Jose Cuervo Tequila, Bailey’s, Jack Daniels, Cruzan Rum, Goslings Rum, Bacardi, Hennessy Brandy.
  • Red and/or White Wines. We also have a selection of liqueurs for after dinner.

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